Fried Chicken - It's Our Specialty

All served with mashed potatoes, cracklin’ gravy, and one vegetable

Served from11:00 a.m. to 8:30 p.m.

 

Breast and Drumstick                    

Breast and Wing               

Thigh and Wing          

Two Thighs or Two Drumsticks     

Thigh & Drumstick            

Two Breast               

Three Piece Mixed (our choice)     

White        Dark         

 

 

Chicken Livers

Served with a mixed green salad and your choice of potato

Southern Fried Filets

Served with a mixed green salad, mashed potatoes and cracklin’ gravy

Grilled Breast of Chicken

Served with a mixed green salad and mashed potatoes

Steaks

All served with a mixed green salad

Top Sirloin

8 oz. choice aged angus beef served with your choice of potato

Ribeye Steak

10 oz. choice aged angus beef served with your choice of potato

Steak & Shrimp

8 oz. aged top sirloin with 4 fried shrimp & your choice of potato

Chicken Fried Steak

Smothered in cream gravy  and served with mashed potatoes

Grilled Chopped Steak

Smothered with sautéed onions and tomato, and served with mashed potatoes

Seafood

Wild Alaskan Salmon

Broiled or Grilled, served with a zesty ginger sauce, mixed green salad, & choice of potato

 

Catfish Filets

Fried in cornmeal and served with a mixed green salad and French fries

Rainbow Trout

Broiled or sautéed and served with a mixed green salad and your choice of potato

French Fried Shrimp

Hand breaded in our own special blend, served with a mixed green salad and French fries

Mexican Food

Cheese Enchiladas

Served with Spanish rice and pinto beans

Beef Enchiladas

Served with Spanish rice and pinto beans

Beef Tacos

Served with Spanish rice and pinto beans

2 Crisp Chalupas

Taco meat, beans, lettuce, tomatoes, & cheese

Taco Salad

Taco meat, lettuce, tomatoes, & cheese served with tortilla chips, sour cream & salsa

 

Petite Dinners

 All served with mashed potatoes and one vegetable

Grilled Chicken Breast        

Fried Catfish (1 pc)            

Southern Fried Filets           

Roast Beef with Gravy       

Ham Slice                           

Center Cut Pork Chop         

 

NOTE: Vegetable of the Day or Fruit may be substituted for potatoes on any Entrée or side offering.