Daily Specials

Served daily from 11:30 am to 8:00 pm

 

 

MONDAY

New England Boiled Dinner Boiled brisket with cabbage, carrots, and boiled potatoes

Grilled Chopped Steak Served with mushroom gravy, mashed potatoes, and one vegetable

Flaky Turkey Turnover With giblet gravy and choice of one vegetable

TUESDAY

Baked Hen &  Cornbread Dressing With giblet gravy and choice of one vegetable

Chicken Fried Steak Smothered with cream gravy & served with mashed potatoes & one vegetable

Earl’s Ribs & Sauerkraut Earl’s Famous Ribs & Sauerkraut served with choice of one vegetable

WEDNESDAY

Meat Loaf  with Creole Sauce With mashed potatoes and choice of one vegetable

Famous Fried Chicken 2 pc mixed with mashed potatoes and vegetable

Beef Tips w/Egg Noodles Tender Beef Tips served on a bed of egg noodles with one vegetable

THURSDAY

Chicken and Dumplings Served with one vegetable

Roast Turkey Complimented with our own giblet gravy and cornbread dressing.  Served with one vegetable

Irish Corned Beef Served with cabbage, carrots & boiled potatoes

FRIDAY

Seafood Platter Fried catfish filet, 4 shrimp, French fries & coleslaw

Roast Loin of Pork Served with cornbread dressing and one vegetable

Chicken Fried Steak Smothered with cream gravy & served with mashed potatoes and one vegetable

SATURDAY

Spaghetti & Meat Balls Served with a mixed green salad

Salmon Croquettes Served with a creamy dill sauce and one vegetable

Salisbury Steak Swiss style, with mashed potatoes and one vegetable

SUNDAY

Roast Turkey Cornbread dressing, giblet gravy and one vegetable

Smothered Chicken Served on rice with a mushroom sauce and one vegetable

Danish Pot Roast Tender beef in a mushroom & onion gravy with carrots & mashed potatoes

Vegetables

Green Beans & Carrots available daily

Monday Cabbage, Stewed Tomatoes	Tuesday Sweet Potatoes, Green Peas	Wednesday Broccoli, Spinach, Whole Kernel Corn
Thursday Candied Yams, Pickled Beets, Black-eyed Peas	Friday Brussel Sprouts, Red Cabbage, Grilled Vegetables	Saturday Sauteed Yellow Squash, Broccoli, Zucchini & Rice Casserole
	Sunday Candied Yams, Creamed Corn, Cauliflower Au Gratin